Chinese Food

Egg Noodles Homemade Chinese

Ingredients: 250 gm parboiled fresh noodles 1 cup chopped Cabbage, Carrot & Capsicum 1 cup sliced onion 2 teaspoon powdered.

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Featured Rice Dish Seasonal Dish

Happy Pakhala Divasa-March 20-Odisha’s Delicacy

Pakhala Divas, What and Why? Promoting the primitive odia food,  people of Odisha decided to celebrate march 20 as Pakhala.

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Fish Curry Non-Veg Curry

Chingudi Mahura-Prawn mix Odia Style

About the Recipe Mahura is a traditional Odia recipe in Odisha. Mostly it’s prepared in the vegetarian form. But non-vegetarian.

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Chinese Food

Egg Noodles Homemade Chinese

Ingredients: 250 gm parboiled fresh noodles 1 cup chopped Cabbage, Carrot & Capsicum 1 cup sliced onion 2 teaspoon powdered black pepper 1 cup sunflower oil 3 egg salt as required 2 tablespoon soy sauce, Chili sauce & tomato sauce. Method: Boil water, add noodles. Let it boil for 3 –.

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Featured Rice Dish Seasonal Dish

Happy Pakhala Divasa-March 20-Odisha’s Delicacy

Pakhala Divas, What and Why? Promoting the primitive odia food,  people of Odisha decided to celebrate march 20 as Pakhala.

Read More
Fish Curry Non-Veg Curry

Chingudi Mahura-Prawn mix Odia Style

About the Recipe Mahura is a traditional Odia recipe in Odisha. Mostly it’s prepared in the vegetarian form. But non-vegetarian.

Read More
Featured Fish Curry Non-Veg Curry

Ilish Machha Tarkari- Hilsa Fish Curry

INGREDIENTS 1.Hilsa Fish (Ilish machha)-1/2 kg. • 2.onion–300kg.(finely chopped) • 3.ginger n garlic pest-2 tsp • 4.cumin powder-1 tsp •.

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Chicken Non-Veg Curry North Indian Food

Methi Chicken Chicken with Fenugreek leaves

INGREDIENTS For 1/2 kg chicken 1 bunch fresh fenugreek leaves( washed n chopped) Oil 2 tbsp 2 big onion thinly.

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Fish Curry Non-Veg Curry

Khainga Machha-Grey Mullet Fish Curry

INGREDIENTS Grey mullet or Parsi fish (Khainga machha)-1/2 kg. Onion–300kg.(finely chopped) Ginger n garlic pest-2 tsp Cumin powder-1 tsp Coriander.

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